Well, I finished my little two day temp job. Today went better than yesterday; It was a bit quieter but still had it's stressful and frustrating moments! I'm glad it's over and I can relax and eat some dinner now! I'm going to make a little antipasto platter with prosciutto, tomatoes, stilton cheese, crackers, olives mmmmmmm....darnit! I forgot to get some red wine to top it off! I might have to go out for that!
Well not too much else to write about; I'm going to watch a special on the Queen tonight (she's all over the media here because it's her 80th birthday!)
M
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